Ghee cow is a breed of cow that is known to produce high-quality milk which is used to make ghee. They are mainly found in India and are considered sacred by the Hindus. These cows are very well adapted to the tropical climate of India and are known for their superior resistance to diseases and high milk yield. They generally have a brown or white coat with big, floppy ears and a muscular body. The milk produced by ghee cows is high in fat content and is used to make various dairy products besides ghee, such as butter, buttermilk, and yogurt. These cows are highly valued in Indian culture and are often worshipped during festivals such as Diwali and Krishna Janmashtami.
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